Embrace the festive season with these delightful CBD Christmas Pudding Cookies! As Christmas approaches, it's the perfect time to infuse your festive moments with a dash of CBD goodness. Whether you're still wrapping up your Christmas shopping or counting down the moments until it's all over, maintaining your CBD routine can bring a sense of calm and joy.
Join us in the kitchen for a creative and enjoyable twist on a classic treat that not only satisfies your sweet tooth but also includes a 7mg CBD hemp extract per cookie.
Recipe Ingredients
- 175g Softened butter
- 85g Caster sugar
- 200g Plain flour
- 2tbsp Cocoa powder
- 70mg Love Hemp CBD Oil
How to Make CBD Christmas Pudding Cookies
Method
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Begin by mixing softened butter and caster sugar until the mixture is soft and fluffy, using either a wooden spoon or an electric mixer.
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Stir in the flour and cocoa, then knead the mixture into a dough using your hands. Shape it into a sausage, wrap it in cling film, and let it chill in the fridge for 1 hour.
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Remove the dough from the fridge, roll it out to about 1cm thickness, and cut rounds with a cookie cutter.
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Bake the cookies for 10 minutes at 180°C. Once baked, allow them to cool completely.
CBD-infused Frosting
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Mix 4 tbsp icing sugar with 1 tbsp water to create a thick frosting
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Incorporate the Love Hemp CBD Oil (we recommend our orange flavoured CBD oil) into the icing mixture.
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Use a spoon or piping bag to generously frost one half of the cookies.
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Enhance the festive appeal by adding two cranberries and crafting small green leaves with green icing on top.
For a step-by-step visual guide, check out our Instagram page here for the full recipe video and explore more CBD-infused recipes from our Snack Series.
